Restaurant Week '09
Prix Fixe Dinner Menu $35
Available through the end of February!


APPETIZER
Wild Mushroom Ragout
Herb Crouton, parmesan

FIRST COURSE
(Choice of one)

House Cured Gravlaks
Pan-roasted potatoes, cucumber
dill salad, mustard sauce

Swedish Meatballs & Lingonberries (Available as an appetizer or an entrée)
Chive mashed potatoes, glazed turnips, carrots, zucchini, grädd sauce

Warm Goat Cheese &
Beet Salad
Roasted golden and red beets, caraway vinaigrette

 


Warm goat cheese and beet salad.

   
 

MAIN COURSE
(Choice of one)

Roasted Chicken
Parsnip purée, green beans, natural jus

Entrecôte Steak
House fries (West Village and Midtown)
Jansson's potatoes (Stone Street and Park Avenue)

Herb Crusted Atlantic Salmon
Spinach, wild mushrooms, lemon caper butter sauce

DESSERT
(Choice of one)

Molten Chocolate Cake
Nordic berry coulis, vanilla bean ice cream

Scandinavian Soft Vanilla Waffles
Cloudberry preserves, chantilly cream

 

Scandinavian Soft Vanilla Waffles

 

 


3-Course Lunch
Prix Fixe $24
(West Village only)

 


LUNCH STARTER
(Choice of one)

House Cured Gravlaks
Pan-roasted potatoes, cucumber dill salad, mustard sauce

Swedish Meatballs
& Lingonberries

Chive mashed potatoes, glazed turnips, carrots, zucchini,
grädd sauce


Warm Goat Cheese
& Beet Salad

Roasted golden and red beets, caraway vinaigrette

 

LUNCH ENTRÉE
(Choice of one)

Roasted Chicken
Parsnip purée, green beans, natural jus


Steak Sandwich Biff Rydberg
Caramelized onions, pan-fried potatoes, spicy aïoli,
8-grain bread


Herb Crusted Atlantic Salmon
Spinach, wild mushrooms, lemon caper butter sauce


LUNCH DESSERTS
(Same as dinner)

 

 

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RESERVATIONS:

If the restaurant lines are busy, or you are making a reservation for a
group or you have questions before making a reservation, please call
our office at 212.514.8411 from 9:30 to 6PM, Monday thru Friday.

 

 

West Village 212 243 7073
For online reservations, click here.

Midtown 212 486 1411
For online reservations, click here.

 

Wall Street 212 422 3500
For online reservations, click here.

Park Avenue 212 847 9745
For online reservations, click here.

         
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