Smorgas
Chef is serving Scandinavian Food at 3 locations in New York City.
Website: Smorgas.com
Smörgås
Chef West Village is the latest of our three restaurants and
is located on a beautiful cobblestone street in the heart of
the West Village.
Zagat
Survey 2006 says Smörgås Chef Restaurant is "a refreshing
change of pace", and Village Voice claims the food is "Damn
Good".
Holiday
Party at Smorgas?
Throw your birthday, wedding receptions or holiday party at Smorgas Chef—from
10 people and up. Over a dozen events are already booked, so the season is starting
early. Contact Vanessa, our event planner for information (vanessa@smorgas.com)
or call 212 514 8411.
Meatballs
with Lingonberries and mashed potatoes have become famous. The
New York Post calls Smorgas Chef the "Swedish Meatball Mecca" of
New York. Smorgas Chef has also become known for its roasted rack
of lamb with a goat cheese Sherry sauce, and its oven-baked Cod
from the Kenai Peninsula (see menu).
For
lunch, you will find a smorgas board of open-face Scandinavian
sandwiches like Coldwater Shrimp, Smoked Salmon with Egg & Chives,
and Chicken Caramel with Norwegian goat cheese and asparagus. For
weekend brunch,
enjoy Scandinavian Baked Eggs with a chantarelle hollandaise, Eggs
Benedict, Burgers, and Vanilla Waffles.
Smörgås
Chef Midtown is located near the United Nations in the Turtle
Bay area. Slightly smaller than the West Village location,
Our Midtown location is located on the busy corner of 49th
and 2nd
avenue and has a wrap-around sidewalk cafe.
Smörgås
Chef Restaurant serves up super fresh seafood and prime meats based
on centuries of Scandinavian & European culinary traditions.
The
Story of our Famous Meatballs
Our Swedish meatballs weren't always so poular or famous. Click
here to read why we serve of over 80,000 of these "little" delicacies
a month.
Smörgås
in Vogue
Smörgås owner Morten Sohlberg prepares dinner for model Helena Christensen
and actress Liv Tyler. Read article in Vogue Magazine!
Your
Party at Smörgås Chef
Throwing a reception, dinner, birthday, wedding or just a holiday party? Anywhere
from 10 to 100 guests. We are open 7 days a week and we’ll stay open
late for you. Call 212 514 8411 to get started.
Sponsoring
Non-for-Profit
As a neigborhood place, we often sponsor receptions for not-for-profit groups
like theater productions, emerging artists and musicians, as well as other
cultural events with gift cards etc. Call 212 514 8411 to see if you qualify
for sponsorship.
Smörgås
Wine Tastings
Smorgas Chef holds regular wine tastings. To get invited, write an email to 
with your name and number.
Happy Hour at Smörgås
2 for 1 drinks every day from 5-7PM .
Work
at Smörgås
Smorgas Chef is a wonderful place to work. If you're interested write to
,
include your resume and what kind of job you are looking for.
Bottle & Cru
Service
Buy a bottle of vodka, aquavit, tequila or rum, and we’ll keep it in
the bar with your name on it. The mixing ingredients are on the house. Buy
a bottle as a gift for a friend and get 30% off.
Smorgas
Chef Midtown
212 486 1411
924 2nd Ave. (49th Street)
New
York, NY 10022
Restaurant:
212 486 1411
Management: 212 514 8411
Fax: 212 514 6482

Smorgas
Chef West
Village
212
243 7073
283
West 12th Street (W 4th Street)
New
York, NY 10014
Restaurant:
212 243 7073
Management: 212 514 8411
Fax: 212 514 6482

Smorgas
Chef Wall Street
212
422 3500
53
Stone Street, Restaurant
New York, NY 10004
Restaurant:
212 422 3500
Management: 212 514 8411
Fax: 212 514 6482

Copyright © 1998-2003
Smorgas Chef. All rights reserved. Reproduction in whole
or in part without permission is prohibited.
Smorgas
Chef Review, Smorgas
Chef
Delicious, Underbar--Smorgas
Chef Review, Swedish
Meatballs
at Smorgas Chef